oh, forgot to add ... will be joining your Food for Which My City/Town is Known for Listing, too! Just have to figure out what food Quezon City is known for! :)
I'm thinking of grilling this weekend a similar one with bangus, tilapia would be better, walang tinik, thanks for the idea. I'd like to join Food Friday but can't link.:)
Hey I made a mini (4 inches) Sacher Torte today using your recipe..we all love it, not at all like cardboard, it's moist and the sweetness is perfect!:D I'll make a regular size and if it looks good I'll post about it.
that looks yummy! would love that together with a cup of steaming rice! :)
thanks for joining Food Friday! will add you to the blogroll. :)
oh, forgot to add ... will be joining your Food for Which My City/Town is Known for Listing, too! Just have to figure out what food Quezon City is known for! :)
again, many thanks! :)
happy weekend!
Hmmm, We used to live in QC, Ok I will wait for it as I am curious too! Thanks!
I'm thinking of grilling this weekend a similar one with bangus, tilapia would be better, walang tinik, thanks for the idea.
I'd like to join Food Friday but can't link.:)
Hey I made a mini (4 inches) Sacher Torte today using your recipe..we all love it, not at all like cardboard, it's moist and the sweetness is perfect!:D
I'll make a regular size and if it looks good I'll post about it.
They also have tinik but not much Oggi...Try it with the filling or wrap it in a foil...haay---kamiss!
I saw today a shop selling small and big Sacher torte, maybe they had the small version same as the size you made...