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Lasang Pinoy Sundays - Breakfast



Lasang Pinoy, Sunday Edition - Breakfast


camembert

The kids and I usually have cornflakes or chocolate crispies in the morning, but Saturdays and Sundays could be different since I got lots of time to prepare. Two of our favorite breakfast food would be baked camembert and buttered veggies or sausage and beans, both eaten as is or with rice...






For more glorious Breakfast food, visit Ces' page.

ces  – (August 26, 2008 at 11:00 AM)  

now this is what i call glorious breakfast! so is this a typical vienna/ese breakfast?
spiCes

nobu  – (August 26, 2008 at 6:14 PM)  

Wonderful brekfast!
Photo below, Is that tomato based soup?

agent112778  – (August 27, 2008 at 2:04 AM)  

i would like to try the first photo/bfast :)

 gmirage  – (August 27, 2008 at 5:59 AM)  

Ces, Viennese breakfast is any bread, butter/jam and coffee =) Which we have too when in a hurry =)

 gmirage  – (August 27, 2008 at 5:59 AM)  

Ces, Viennese breakfast is any bread, butter/jam and coffee =) Which we have too when in a hurry =)

 gmirage  – (August 27, 2008 at 6:00 AM)  

Nobu, beans with tomato sauce, but its thick sauce not soup-y...I'd serve it cometimes with fried chicken too-

 gmirage  – (August 27, 2008 at 6:01 AM)  

agent112778, a little calorie overload but not sinful when eaten once amonth! ;-)

JMom  – (August 28, 2008 at 2:07 PM)  

what a healthy looking breakfast! I know I'd love the beans and sausage :) JMom

jellybeanbastard  – (August 29, 2008 at 12:49 AM)  

what is baked camembert? sounds interesting. is it like cordon bleu? you have a wonderful breakfast time with your kids i guess. gud day!

 gmirage  – (August 29, 2008 at 2:38 AM)  

Jmom, I love beans in tomato sauce even with bread!

Lilix, its cheese covered in breadcrumbs and then baked(sometimes deep fried too)...I love it even though its calorie content is high...

Oggi  – (August 29, 2008 at 7:58 AM)  

Baked camembert for breakfast...I don't mind having it once a month regardless of carbs overload. And beans and sausages too!:)

Anonymous –   – (August 30, 2008 at 8:27 AM)  

great breakfast idea... :)

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